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LOW CARB KETO BAGELS

Wednesday, June 20, 2018 Add Comment Edit

INGREDIENTS:

3 cups shredded mozzarella cheese
2 oz cream cheese
3 large eggs, divided (one egg is reserved for egg wash)
1 ¾ cups superfine almond flour (I use this brand*)
1 tbsp baking powder

TOPPING IDEAS
sesame seeds, shredded cheese or everything bagel seasoning (optional)

DIRECTIONS:
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Go to LOW CARB KETO BAGELS

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