Melting Potatoes
Ingredients
Instructions
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- 3 pounds Yukon Gold potatoes, peeled
- 6 tablespoons Challenge butter, melted
- 1 tablespoon chopped fresh thyme
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 1 1/4 cups chicken broth
- 2 garlic cloves, lightly crushed and peeled
Instructions
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-
-
Go to Melting Potatoes
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