WATERMELON FRIES WITH COCONUT LIME DIP
- 1 watermelon rind removed and cut into long fry-like shapes
- 2 tsp Tajin Classic Seasoning
- 1 cup coconut yogurt
- Zest and juice of 1 lime
- 1 tbsp coconut sugar or to taste
- In a bowl, combine yogurt, lime juice and zest and coconut sugar. Set aside.
- On a plate, scatter watermelon fries and sprinkle Tajin classic seasoning.
- Serve with dip and enjoy!
Recipe by Abbey Sharp
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