Best Vegan Shepherd’s Pie Recipe

 Ingredients

• 1 large sweet onion - diced
• 4 cloves garlic - minced
• 1 lb brown mushrooms - sliced
• 1 cup frozen green peas - rinsed under warm water
• 1 large carrot - diced or sliced into rounds
• 2-3 tbsp whole wheat pastry flour - organic
• 2 cups vegetable stock - low sodium
• 1/2 cup red wine - vegan
• 3 whole cloves
• 2 leaves bay
• 1 tbsp smoked sweet paprika
• 1 tsp onion powder
• 1/2 red chili pepper - diced & Optional
• 5 sprigs thyme - leaves only
• 1 pinch sea salt + more to taste
• 2 tsp olive oil or a splash of water
• 1/4 cup micro greens or chives for garnish (optional)

Mashed Potatoes:

• 3 lb Yukon gold potatoes diced
• 4-6 tbsp extra virgin olive oil (omit for WFPB & Plantricious diets)
• 1/2 cup cashew milk - plain unsweetened
• 2-3 tbsp nutritional yeast +more to your liking
• 4 cloves garlic minced
• 2 leaves bay
• sea salt + black pepper to taste

Instructions

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