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PISTACHIO NUT CHEESE RECIPE

Friday, December 7, 2018 Add Comment Edit

INGREDIENTS

1 cup / 150g Pistachio Nuts, shelled
½ cup / 40g Nutritional Yeast
1 tbsp Maple syrup
1 tbsp Agar agar powder
2 cloves of Garlic
½ Lemon juiced
1 tbsp Apple Cider Vinegar
1½ cups / 350ml Water
2 pinches of Salt

METHOD
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