Chicken Ranch Pasta Bake
Ingredients
- 8 ounces (1/2 lb) dried penne pasta
- 1 lb. boneless skinless chicken breasts, cubed
- 1 Tablespoon ranch seasoning/dressing mix
Sauce:
- 2 Tablespoons salted butter
- 1 teaspoon minced garlic
- 1 Tablespoon ranch seasoning/dressing mix
- 1/2 Tablespoon all-purpose flour
- 1 pint heavy whipping cream
- 1/2 cup freshly grated Parmesan cheese
- 1/4 teaspoon black pepper
Toppings:
- 1 cup Mozzarella cheese
- 4 slices cooked bacon chopped
- fresh chopped parsley optional
Instructions
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