Jambalaya Recipe with Chicken, Shrimp and Sausages

Ingredients

• 1 tablespoon olive oil
• 1 yellow onion diced
• 2 celery ribs diced
• 2 bell peppers diced (you can use red, green, yellow, etc.)
• salt and fresh ground pepper to taste
• 3 cloves garlic minced
• 1 pound boneless skinless chicken breasts cubed
• 1/4 teaspoon sweet paprika
• 1 teaspoon oregano
• 6 ounces andouille sausage sliced into coins
• 2 tablespoons tomato paste
• 2 cups low-sodium fat free chicken broth
• 1 14.5-oz can diced tomatoes
• 1 cup long grain rice
• 1 teaspoon or to taste, cajun seasoning
• 1 pound shrimp peeled and deveined
• 2 green onions thinly sliced, for garnish
• dried parsley for garnish

Instructions 

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Click This Jambalaya Recipe with Chicken, Shrimp and Sausages

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